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5 People Play 1 Guitar

One person playing a guitar is impressive enough especially if that person is able to sing as well.

Now take a hit song like "Somebody That I Use To Know" and including all the different musical elements of the song, grab one guitar and five...

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LEADERSHIP QUOTE OF THE DAY (20 May 2012): 'DO' BETTER THAN YOU 'TALK'. - Jeff Doyle

FOOD & DRINK

Life Can Be Perfect With Bollinger

In 1961, Mrs Bollinger offered the world the possibility of tasting a wine whose ageing on the lees had been pushed to the limits, a wine paradoxically presenting extraordinary freshness and incredible aromatic expression.

And so Bollinger R.D. was born: an outstanding champagne that has since become the favourite of connoisseurs, including a certain James Bond. As a fitting celebration of the 50th anniversary of this wonderful idea, an incredible tasting of twelve emblematic Bollinger R.D. vintages was organised at Chef Alain Ducasse's restaurant Le Jules Verne, on the second floor of the Eiffel Tower in Paris, in July 2011.

The guests included thirty professional wine-tasters from around the world, and Bollinger also invited five amateur connoisseurs, winners of the Life can be Perfect competition.
They all seized this exceptional opportunity to discover the freshness of the 1952, 1959, 1961, 1966, 1976, 1979, 1985, 1988, 1990, 1995, 1996 and 1997 vintages.

To conclude this anniversary year in style, Bollinger has decided to produce a limited series of cabinets in veined, wengé-coloured oak, adorned with brushed brass plaques, to showcase the twelve vintages tasted on 8 July 2011.

The designer Eric Berthès dreamed up the unique design of this contemporary piece, whose six staggered drawers sheathed in black lacquer open to reveal a pair of Bollinger R.D. vintages. Each piece is unique: just twelve copies of the R.D. furniture are being produced worldwide and offered for sale at the retail price of €12,000.

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COCKTAIL: Manhatten

The Manhattan is one of six basic drinks listed in David A. Embury's classic, "The Fine Art of Mixing Drinks." It has been called a drinking man's cocktail - strong, urbane, and simple. It has also been called the "king of cocktails.” Gary Regan – Bar

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Bluffer's Guide to Wine Tasting

4 Easy Steps to Looking Like a Pro...

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